£1.00 – £18.00Price range: £1.00 through £18.00
Bring the rich, bold flavors of the Levant and Anatolia to your kitchen with our Pasturma Spices. This expertly crafted blend is designed specifically for making Pasturma (also known as Basturma or Basterma) — a traditional air-dried, cured beef known for its deep flavor and signature spice crust called çemen.
Our spice mix combines aromatic, spicy, and earthy elements to create the perfect coating for curing meats. Whether you’re preparing pasturma at home or enhancing the flavor of meat-based dishes, this blend delivers authenticity and depth.
Authentic Pasturma Spice Blend – Traditional recipe for curing meats
Bold & Aromatic – Rich in garlic, fenugreek, and paprika
Perfect for Çemen Paste – Ideal for the signature outer coating
Versatile Use – Can also be used as a rub or marinade for grilled meats
No Additives – Free from preservatives, artificial colors, and MSG
Storage Tip: Keep sealed in a cool, dry place to preserve potency and freshness.
| Pack Size | 50g, 100g, 200g, 1kg |
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Homemade Pasturma – Mix with garlic and water to create a paste for curing beef
Çemen Crust – Apply as a thick paste for drying and flavoring meat
Meat Rub or Marinade – Use for lamb, beef, or poultry
Charcuterie & Cold Cuts – Flavor enhancement for sliced cured meats
Eggs & Stews – Add a pinch for smoky, spiced depth in traditional dishes
Fenugreek, Garlic Powder, Sweet Paprika, Cumin, Black Pepper, Chili Powder, Salt
(Traditional mix for çemen paste; no additives or fillers)
No MSG, artificial flavors, or preservatives.
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